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St. Patrick's Day Brunch

Corned Beef Empanadas stuffed with corned beef and garlic and presented on a bed of cabbage. Served with house made spicy mustard and thousand island dipping sauces - $8

Cody O'Sadler's Corned Beef and Cabbage Soup - $8

Erin Go Bragh Whoopie Pies with house made mint-infused cream cheese frosting - $4